Chicken Lollipop
Crispy, marinated chicken winglets shaped as lollipops, fried to a golden crunch. Served as 5 pieces.
Price: 12.99
Restaurants: Indian Manchester
Amaravati Indian Cuisine can be found at 171 Spencer St . The following is offered: Restaurants: Indian - In Manchester there are 2 other Restaurants: Indian . An overview can be found here.
Crispy, marinated chicken winglets shaped as lollipops, fried to a golden crunch. Served as 5 pieces.
Price: 12.99
Crispy fried chicken tossed in South Indian sauce.
Price: 12.50
Crispy fried chicken tossed with green chillies, onions, and bold Indo-Chinese sauces.
Price: 12.99
A Hyderabadi favorite — crispy fried chicken tossed in a tangy yogurt-based sauce with curry leaves and peppers.
Price: 12.50
Crispy Chicken With Cashews, Garlic And Sesame.
Price: 12.50
Shrimp marinated in fresh ginger and spices, fried to a crispy finish. Served as 5 pieces.
Price: 12.99
Juicy shrimp stir-fried with garlic, green chillies, and a savory Indo-Chinese sauce.
Price: 13.99
Crispy deep-fried fish tossed in a spicy, tangy South Indian marinade — bold and addictive.
Price: 14.99
Crispy deep fried fish tossed in aromatic sauces.
Price: 14.50
Crispy fried shrimp tossed in a spicy, tangy South Indian sauce with curry leaves and peppers.
Price: 14.50
Crispy fried chicken tossed in a savory Manchurian sauce with ginger, garlic, and spring onions.
Price: 12.50
Tender lamb stir-fried with freshly cracked black pepper, onions, and South Indian spices.
Price: 20.99
Crispy mixed vegetable fritters dipped in spiced chickpea batter and deep-fried golden.
Price: 8.79
Crispy pastry triangles stuffed with spiced potatoes and peas — a timeless Indian snack. 3 pieces.
Price: 9.89
Crispy golden rolls stuffed with seasoned mixed vegetables. Served as 6 pieces.
Price: 8.79
Crispy pastry pockets filled with spiced onions — light, savory, and snackable. 6 pieces.
Price: 8.99
Crispy Patties Made From Spiced Mashed Potatoes And Fresh Herbs.
Price: 8.99
Large green chillies stuffed with a spiced filling, dipped in chickpea batter, and deep-fried crispy.
Price: 9.89
Sliced green chillies deep-fried in chickpea batter, tossed with tangy onion and spices — a Hyderabadi street classic.
Price: 8.99
Hard-boiled eggs coated in spiced chickpea batter and deep-fried crispy. 4 pieces.
Price: 10.99
Sweet corn kernels tossed with tangy spices, lime, and herbs — a light and vibrant street-style snack.
Price: 9.89
Crispy paneer cubes stir-fried with green chillies, bell peppers, and Indo-Chinese sauces.
Price: 12.50
Crispy cauliflower florets tossed in a savory Manchurian sauce with ginger, garlic, and spring onions.
Price: 12.99
Crispy mixed vegetable balls tossed in a savory, tangy Manchurian sauce.
Price: 10.99
Tender mushrooms stir-fried with freshly cracked pepper, onions, and South Indian spices.
Price: 10.99
Crispy patties made with tapioca pearls, potato, and spices — a popular fasting-friendly snack.
Price: 8.79
Soft, steamed rice cakes — light, fluffy, and served with chutney and sambhar. 3 pieces.
Price: 7.99
A classic South Indian breakfast dish — semolina cooked with vegetables, mustard seeds, and curry leaves.
Price: 10.99
A comforting South Indian dish of rice and lentils cooked with ghee, cumin, and black pepper.
Price: 10.99
Deep-fried puffed bread served with spiced potato bhaji — a hearty and satisfying South Indian favorite.
Price: 10.99
Fluffy deep-fried bread served with spiced chickpea curry — a North Indian classic.
Price: 12.50
A thick, fluffy South Indian pancake topped with onions and green chillies, cooked on a griddle.
Price: 12.99
A thick, soft rice pancake topped with crumbled paneer and spices — hearty and flavorful.
Price: 13.50
Smooth, velvety soup made with sweet corn and vegetables in a lightly seasoned Indo-Chinese broth.
Price: 7.69
A tangy and spicy vegetable soup with a rich Indo-Chinese flavor profile.
Price: 7.69
Creamy sweet corn soup with tender shredded chicken and Indo-Chinese seasonings.
Price: 7.99
A spicy and tangy soup with shredded chicken, veggies, and hearty Indo-Chinese flavors.
Price: 7.99
Wok-tossed rice with fresh vegetables, soy sauce, and Indo-Chinese spices.
Price: 12.50
Boldly spiced fried rice tossed with fiery Schezwan sauce, vegetables, and aromatics.
Price: 12.99
Wok-tossed rice with scrambled eggs, vegetables, and savory Indo-Chinese seasonings.
Price: 14.50
Stir-fried rice with tender chicken, vegetables, soy and spices.
Price: 14.50
Wok-tossed rice with plump shrimp, vegetables, and Indo-Chinese spices.
Price: 15.99
Stir-fried noodles tossed with vegetables in a bold, fiery Schezwan sauce.
Price: 13.19
Stir-fried noodles with egg and vegetables, tossed in a spicy Schezwan sauce.
Price: 14.50
Stir-fried noodles with tender chicken and vegetables in a bold, fiery Schezwan sauce.
Price: 15.50
Stir-fried Hakka noodles tossed with fresh vegetables and Indo-Chinese sauces.
Price: 13.50
Hakka-style stir-fried noodles with egg and vegetables in savory Indo-Chinese sauces.
Price: 14.50
Stir-fried noodles with chicken, vegetables and Indo-Chinese seasonings.
Price: 15.50
Chicken tossed in Manchurian sauce.
Price: 12.99
Crispy Manchurian chicken in savory sauce, served over a bed of seasoned fried rice.
Price: 15.39
Crispy Manchurian chicken in savory sauce, served over steamed white rice.
Price: 14.29
Crispy vegetable balls tossed in Manchurian sauce, served over steamed white rice.
Price: 12.09
Crispy vegetable balls tossed in Manchurian sauce, served over seasoned veg fried rice.
Price: 14.29
Wok-tossed fried rice with both chicken and shrimp, vegetables, and Indo-Chinese seasonings.
Price: 17.59
Egg fried rice tossed in bold Schezwan sauce with vegetables and aromatics.
Price: 13.75
Yellow lentils simmered and finished with a tempering of ghee, cumin, garlic, and dried red chilli.
Price: 11.99
Black lentils slow-cooked overnight with butter and cream — rich, hearty, and indulgent.
Price: 11.99
Chickpeas cooked in a flavored tomato-onion gravy.
Price: 12.50
Soft paneer cubes in a velvety, mildly spiced tomato-butter sauce — rich and comforting.
Price: 13.50
Soft paneer cubes in a smooth, spiced spinach gravy — wholesome and flavorful.
Price: 13.50
Green peas and paneer cooked in a spiced tomato-onion gravy — a North Indian staple.
Price: 13.50
Paneer and bell peppers tossed in an iron kadai with a bold, freshly ground masala.
Price: 13.50
A rich, mildly spiced curry of nine mixed vegetables and nuts in a creamy, aromatic sauce.
Price: 13.50
Soft paneer and potato dumplings served in a rich, creamy tomato-cashew sauce.
Price: 13.50
Cauliflower and potatoes cooked with onion sauce and aromatic spices.
Price: 12.50
Tender okra cooked in onion tomato masala for classic homestyle flavor.
Price: 13.50
Roasted eggplant with peas cooked in creamy housemade sauce and spices.
Price: 12.50
Whole baby eggplants stuffed and slow-cooked in a bold, peanut-tamarind Andhra-style masala.
Price: 13.50
Potato cooked in creamy spinach curry with spices.
Price: 13.50
A side serving of steamed white rice.
Price: 3.30
Juicy chicken cooked in rich, buttery tomato gravy with aromatic spices.
Price: 14.29
Grilled chicken tikka simmered in a creamy, spiced tomato sauce — a beloved classic.
Price: 14.50
Chicken slow-cooked in a rich, nutty coconut and yogurt-based korma sauce with mild spices.
Price: 14.50
Chicken cooked in an iron kadai with bell peppers, tomatoes, and a bold, fragrant masala.
Price: 14.50
Tender boneless chicken cooked in a rich, flavorful Amaravati-style curry with aromatic spices.
Price: 14.50
Bone-in chicken sauteed in house special spices and cashews.
Price: 14.50
A South Indian-inspired spicy chicken curry cooked with tangy tomatoes and warm Madras spices.
Price: 14.50
A rustic, bold Telangana-style chicken curry packed with local spices and deep, hearty flavor.
Price: 14.50
Chicken made in spinach.
Price: 14.50
Fiery Goan-style chicken curry in a tangy, spiced vinegar-based sauce — bold heat with deep flavor.
Price: 14.50
Lamb Cooked In Vindaloo Sauce
Price: 16.99
Goat sauteed in Vindaloo sauce.
Price: 14.99
Lamb pieces sauteed in spinach.
Price: 16.99
Tender goat pieces slow-cooked in a rich, aromatic curry with bold Indian spices.
Price: 16.50
Succulent goat pieces dry-roasted with freshly cracked black pepper and fragrant spices.
Price: 18.99
Tender lamb slow-cooked in a deeply spiced, aromatic curry gravy.
Price: 16.99
Thinly sliced lamb cooked in a rich, creamy yogurt-based sauce with mild, warming spices.
Price: 16.99
Tender lamb stir-fried with freshly cracked black pepper, onions, and South Indian spices.
Price: 20.99
Classic Kashmiri dish of tender lamb slow-cooked with whole spices in a deep, brick-red gravy.
Price: 16.99
Fragrant basmati rice layered with mixed vegetables and aromatic spices, slow-cooked to perfection.
Price: 10.99
Aromatic basmati rice layered with soft paneer and fragrant whole spices, cooked dum style.
Price: 12.50
Basmati rice layered with spiced eggs and whole aromatics, slow-cooked for deep flavor.
Price: 11.99
Layered chicken biryani cooked on dum with housemade spices and garnished.
Price: 13.25
Layered, aromatic basmati rice and tender boneless chicken tossed in aromatic biryani sauce.
Price: 14.50
Tender goat on the bone slow-cooked with basmati rice, saffron, and whole spices in the dum style.
Price: 16.50
Slow-cooked basmati rice layered with tender lamb and a blend of whole spices and caramelized onions.
Price: 16.99
Juicy shrimp layered with fragrant basmati rice and coastal spices, cooked dum style.
Price: 16.49
Fluffy, lightly spiced basmati rice — a perfect side with any curry or gravy.
Price: 5.50
Fish simmered in a tangy coconut milk gravy with Kerala spices and raw mango — bold and coastal.
Price: 16.50
A fiery Andhra-style fish curry in a tangy tamarind broth with bold spices — a Nellore specialty.
Price: 16.50
Plump shrimp simmered in a rich, spiced curry gravy with tomatoes and aromatic herbs.
Price: 16.50
South Indian-style dry shrimp fry with pepper, curry leaves, and a medley of bold spices.
Price: 16.99
Soft, pillowy flatbread baked fresh in the tandoor — a classic pairing with any curry.
Price: 3.50
Soft, Fluffy Tandoori Naan Brushed With Melted Butter.
Price: 3.85
Price: 4.50
Soft tandoor-baked naan stuffed with creamy, spiced paneer filling.
Price: 5.50
Fluffy Naan Filled With Cheese And Baked In Tandoor.
Price: 5.49
Soft, leavened flatbread stuffed with spiced onions and baked in the tandoor. Served as 2 pieces.
Price: 5.49
Shredded parota stir-fried with vegetables, eggs, and South Indian spices for a hearty, flavorful dish.
Price: 13.19
Shredded parota stir-fried with egg, vegetables, and bold South Indian spices.
Price: 14.50
Shredded Parata Stir-fried With Chicken, Eggs, Vegetables And South Indian Spices.
Price: 15.39
Soft Whole-wheat Flatbread.
Price: 4.50
Flaky, layered South Indian flatbread with a soft, buttery texture. Served as 2 pieces.
Price: 6.99
Soft whole-wheat flatbread baked in the tandoor — light, wholesome, and pairs well with any curry.
Price: 3.99
Crispy samosa topped with chana masala, yogurt, tamarind chutney, and fresh onions for a bold street food experience.
Price: 12.99
Deep Fried Aloo Tikki Tossed With Chana Masala And Garnished With Yogurt, Onions, Tomatoes, Tamarind & Mint Sauces
Price: 10.99
A Crunchy Mix Of Puffed Rice, Veggies, Housemade Chutneys And Spices- Sweet, Spicy And Tangy.
Price: 10.99
Crispy hollow puris filled with tangy spiced water, tamarind, and chickpeas — a beloved Indian street snack.
Price: 10.99
Spiced mashed vegetable bhaji served with soft, buttered dinner rolls — a classic Mumbai street dish.
Price: 10.99
Chicken marinated in yogurt and spices, slow-roasted in the tandoor for smoky, charred perfection.
Price: 13.50
Boneless chicken marinated in spiced yogurt and grilled in the tandoor — juicy, smoky, and flavorful.
Price: 13.50
Tender boneless chicken marinated in a rich cream and cheese blend, grilled silky-smooth in the tandoor.
Price: 13.50
Jumbo shrimp marinated in spiced yogurt and grilled in the tandoor for a smoky, charred finish.
Price: 16.99
Soft, melt-in-your-mouth milk dumplings soaked in rose-scented sugar syrup. Served as 3 pieces.
Price: 4.50
Soft cottage cheese patties soaked in chilled, sweetened saffron milk. Served as 2 pieces.
Price: 5.49
Rich, ghee-cooked carrot dessert with milk, sugar and cardamom.
Price: 4.50
Roasted peanuts tossed with spices, onions, and tangy seasonings — a bold and crunchy snack.
Price: 9.89
Crispy Bajjis Coated In A Zesty Masala With Onion, Tomatoes, And Peanuts.
Price: 10.99
Hard-boiled eggs simmered in a spiced onion-tomato masala gravy — bold, hearty, and satisfying.
Price: 11.99
Chilled, creamy yogurt drink sweetened to perfection — refreshing and cooling.
Price: 4.39
Thick, creamy yogurt blended with sweet Alphonso mango — a refreshing classic.
Price: 5.50
Chilled spiced buttermilk with a kick of ginger and green chilli — a traditional South Indian digestif.
Price: 4.50
Hot brewed coffee, served fresh.
Price: 2.25
Aromatic masala chai brewed with ginger, cardamom, and spices — a comforting Indian classic.
Price: 2.19
Ice-cold Coca-Cola, 12 oz can.
Price: 1.75
A popular fruity mango drink — light and refreshing.
Price: 1.50
Chilled bottled water.
Price: 1.87
Bold and fizzy Indian cola with a strong, distinctive flavor. 12 oz can.
Price: 3.29
Lemon-lime flavored sparkling soda — light and refreshing. 12 oz can.
Price: 3.50
Crisp, zero-calorie Diet Coke, 12 oz can.
Price: 1.75
Zero-calorie Diet Pepsi, 12 oz can.
Price: 1.75
Classic Pepsi cola, 12 oz can.
Price: 1.75
Crisp lemon-lime sparkling soda. 12 oz can.
Price: 1.59
Light and effervescent ginger ale — smooth with a gentle ginger finish. 12 oz can.
Price: 1.75
Bright and fruity orange sparkling soda. 12 oz can.
Price: 1.75